Menus

Nachos (GF)

Corn tortilla chips topped with jalapeños, black olives, shredded lettuce, tomatoes, green onion, Monterrey Jack cheese ~ with sour cream, salsa and guacamole

$13
Mussels (GF)

With chorizo in a white wine, lemon and garlic butter sauce

$16
Boneless Buffalo

Freshly breaded and fried ~ tossed in buffalo sauce

$12
Onion Rings

Piled to the sky - this is a must share!

$12

Shrimp Cocktail (GF)*

4 jumbo shrimp with traditional cocktail sauce

$14
Oysters on the 1/2 Shell (GF)

6 local oysters with traditional cocktail sauce

$16
Littlenecks on the 1/2 Shell (GF)*

6 clams with traditional cocktail sauce

$14

Baked Stuffed Quahog

Our homemade specialty

$10
Clancy's Wings

Fried; bone in wings with honey BBQ aioli

$11
Fried Calamari

Lightly battered; served with a side of marinara sauce

$15
Jumbo Warm Pretzel

Served with assorted dipping sauces

$12
Bacon Cheddar Mac & Cheese Bites

Smoked tomato aioli, aged white cheddar, bacon and cavatappi

$13

Tavern Salad (GF)

Iceberg, romaine and green leaf with tomato, cucumber, grated carrots and red onion

$7
Caesar Salad (GF)

Romaine, garlic butter croutons, Caesar dressing and parmesan cheese

$8
Clancy's Cobb Salad (GF)

Tavern salad with one jumbo shrimp, lobster meat, grilled chicken, crispy bacon, hard boiled egg and crumbled blue cheese

$25
Clancy's Chopped Salad (GF)

Mango, apple, grilled corn, Roma tomato, cucumber, feta cheese, and pistachio tossed in lemon basil vinaigrette

$17
Southwest Chicken Salad (GF)

Tavern salad topped with diced tomato, roasted corn, sliced avocado, black beans and blackened chicken breast drizzled with creamy cilantro dressing

$18

Clancy's Burger (GF)*

Topped with lettuce, tomato, onion and pickle

$14
Add sautéed onion $1.50

Add sautéed mushroom $1.50

Add cheese $1.50

Add BBQ sauce $1

Add bacon $2

Add avocado $1

Add jalapenos $1.50
Edamame and Quinoa Burger

Served on a bowl of lettuce with cucumber, tomato, avocado, feta cheese and red onion ~ drizzled with creamy greek dressing

$15

Clancy's Lobster Roll (GF)

Served hot or cold, on a grilled hot dog roll ~ with fries

$29
Grilled Reuben (GF)

Fresh corned beef or turkey, sauerkraut, Russian dressing and Swiss cheese on marble rye

$17
Turkey Club (GF)

Double decker on your choice of bread

$15
Chicken Parm Sub

Lightly breaded ~ baked with marinara, provolone and mozzarella cheese on a sub roll

$16
Fried Fish Sandwich

Fried cod topped with Swiss cheese ~ with cole slaw

$16
Swan River Fish Sandwich

Fried cod topped with melted cheddar, bacon, avocado and sriracha aioli

$18

Asian Stir Fry

Scallops, shrimp, chicken tenderloins, and stir fry vegetables in a spicy Thai peanut sauce ~ over rice

$25
Grilled Salmon (GF)

Sweet potato cake, chard corn pablano salsa, bacon onion jam, citrus beurre blanc

$28
Half Roasted Chicken (GF)

Roasted yukon gold potato with shallots and bacon, herb butter, asparagus

$25
Seafood Alfredo (GF)

Fettuccine tossed with shrimp, scallops, fish and lobster in creamy alfredo sauce

$29
Seared Scallops (GF)

Pancetta parmesan risotto, haricot verts, grilled plum tomato, lemon ricotta, arugula oil

$29
Fish Tacos (GF)

Grilled Mahi Mahi with iceberg lettuce, Monterey jack cheese, salsa, sriracha aioli ~with fries

$18
Baked Stuffed Shrimp

Four colossal shrimp stuffed with crabmeat stuffing topped with beurre blanc ~ with fresh vegetable and choice of starch

$28
Shrimp Scampi (GF)

Five shrimp sauteed with shallots, garlic, white wine and butter tossed with linguine and roasted tomato ~ topped with parmesan cheese

$28

Fried Clams

Whole bellied ~ with cole slaw, fries and tartar sauce

$29
Fried Fisherman Platter

Cod, scallops, shrimp and clams ~ served with cole slaw, fries, tartar and cocktail sauce

$30
Fried Scallops

Served with cole slaw, fries and tartar sauce

$29
Fried Shrimp

Served with cole slaw, fries and cocktail sauce

$26
Fish and Chips

Fillets lightly breaded with cole slaw, fries, and tartar sauce

$23
Guinness Battered Fish and Chips

A crispy fried cod with cole slaw, fries and tartar sauce

$24

Steak Tips (GF)*

Marinated and grilled to your liking; choice of mashed potato, jasmine rice, or fries ~ and fresh vegetable

$27
Chicken Kari-Anne (GF)

Tenderloins sautéed with broccoli, penne pasta, white wine, garlic ~ topped with Romano cheese

$20
Chicken Parmesan

Baked with marinara and topped with mozzarella cheese ~ over linguine

$21

Swordfish Special (GF)

Lemon pepper dusted and grilled with steamed jasmine rice, asparagus, one scallop wrapped in bacon and citrus beet emulsion

$33
Sesame Seed Crusted Tuna

Seared medium rare, chard corn, poblano and avocado salad, beefsteak tomato, crispy wonton ~ drizzled with wasabi cucumber dressing and sweet soy

$33
Vegetarian Special

Cubanelle, sweet Italian pepper stuffed with quinoa, garbanzo bean, kale, edamame topped with mozzarella cheese on marinara sauce

$19
Surf and Turf

3 3 oz tenderloins topped with three grilled shrimp, bearnaise sauce ~ mashed potato and asparagus

$36

Ice Cream Puff

Large puff with choice of ice cream, hot fudge and whipped cream

$10
Ice Cream Sundae

Hot fudge, choice of ice cream, whipped cream

$9
Key Lime Pie

$8
Cheesecake

Blueberry or Salted Caramel

$9
Brownie Sundae

Brownies, hot fudge, your choice of ice cream and whipped cream

$10
Cape Cod Mudpie

Coffee ice cream, oreo crumb crust, hot fudge, whipped cream

$9
Old Fashioned Strawberry Shortcake

Sliced strawberries, biscuit and whipped cream

$9

Starters